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Chelsea Griffin

How would you describe the cuisine at Ranchero and what would you say is your signature dish. We have authentic Southwestern cuisine! We offer steaks and fajitas, but our in house smoked baby back ribs, zesty and smokey, are the winner! If you add a side of our RCQ bbq with over 20 ingredients you

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The future is now

The future is now. We are at the front edge of an amazing revolution. The electric car is finally here. And it’s very exciting. The two things that kept us from driving great all electric cars was battery power. Now the cars can drive for 200-300 miles and they have more power than you can

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